Clear Majority of Americans support LABELING Genetically Modified Foods

Image source: freedigitalphotos.net *

“Everyday millions of people, unknowingly, eat many different genetically engineered foods, including: sweet corn, soy beans, canola, sugar beets, alfalfa, and zucchini. Right now, these foods ARE NOT required to be LABELED, and are often misleadingly advertised as “NATURAL”. Continue reading

Natural Society: Global Activism is taking down the Toxic corporate Food industry

The five countries producing more than 95% of commercialized GMO (2005) / Wikimedia (1)

“The foundation of the international food industry, monopolized by large corporations that hold zero regard for your health, is cracking. As more and more individuals begin to realize that they are eating their way to disease through the consumption of these products, they become outraged at the companies peddling their latest toxic food product. Continue reading